19 results
  1. Gilles Lecaillon, PDG d'Ecocéan (au premier plan)©Ecocéan

    Ecocean reinforces marine biodiversity

    The Montpellier company Ecocean protects fish during their most vulnerable growth phase so that they can grow and rebuild marine biodiversity. Ecocean’s latest innovation: a tool for observing spec...

  2. Bien manger avec BoCal, une plateforme collaborative faite pour vous !

    Eating well with BoCal, a collaborative platform for all!

    With support from Montpellier Méditerranée Métropole, Grand Pic Saint-Loup, and Pays de l’Or, the BoCal web platform promotes “good and local” foods with local players in agroecology and eating wel...

  3. Montpellier Méditerranée Métropole accueille la plus grande communauté scientifique en agriculture, alimentation, biodiversité et environnement du monde.

    Agroecological Transition and Sustainable Food Month

    The 4th edition of the Agroecological Transition and Sustainable Food Month event takes place August 30 to October 7, organized by Montpellier Méditerranée Métropole and its partners.

  4. La transition énergétique par la croissance verte est un défi planétaire qui trouve ses réponses à l'échelle des Métropoles.

    Montpellier welcomes the 169 signatory mayors of the Milan Pact

    Following the Territorial Assembly for Agroecological Transition held in February 2019, 179 mayors from signatory cities of the Milan Urban Food Policy Pact will meet in Montpellier on October 7-9.

  5. Remy Dubernet, fondateur de  ©DR

    For the taste of beef

    Rémy Dubernet founded five years ago. Located at the Montpellier Market of National Interest, he promotes beef raised in France’s Aubrac, Lozère, and Aveyron departments to individ...

  6. Plant Inter Cluster Meeting

    The annual PIC Meeting is the most important Cluster event in the plant production industry in Europe. Local companies in Montpellier territory can suscribe to this event.

  7. Amap Beaux-Arts©David Crespin

    Vegetable baskets creating ties

    In Montpellier, you can eat organic and local food while supporting rural agriculture. The association in Montpellier’s Beaux Arts neighborhood fills baskets for its 160 members. The goal is to pre...

  8. Sonia Trinquier©Mosaïque des hommes et des jardins

    Adapted gardening workshops helping horticultural therapy flourish in Montpellier

    The Montpellier association “Mosaic of people and gardens” organizes gardening workshops designed for frail seniors, people with Alzheimer’s disease, and autistic children. Project: developing ther...

  9. Jeoffrey Queruel et Léonard Matoug - Panjee©David Crespin

    Panjee, everything you need to know about food products

    The Montpellier startup Panjee gives everyone access to information about food products. The company is creating a “food passport” database for the agri-food community to share with distributors an...

  10. Jean-Michel Duriez directeur adjoint de l’Afidol ©DR

    Green gold in Montpellier Méditerranée Métropole

    The olive tree, the emblematic Mediterranean tree, is coming back to the Montpellier Métropole landscape. Production quality has created a niche market that sells both locally and in fine Parisian ...