Adapted gardening workshops helping horticultural therapy flourish in Montpellier
The Montpellier association “Mosaic of people and gardens” organizes gardening workshops designed for frail seniors, people with Alzheimer’s disease, and autistic children. Project: developing ther...
Panjee, everything you need to know about food products
The Montpellier startup Panjee gives everyone access to information about food products. The company is creating a “food passport” database for the agri-food community to share with distributors an...
Green gold in Montpellier Méditerranée Métropole
The olive tree, the emblematic Mediterranean tree, is coming back to the Montpellier Métropole landscape. Production quality has created a niche market that sells both locally and in fine Parisian ...
Agroecology and sustainable food supplies: 1st Assembly
1st Territorial Assembly: have agroecology transition and sustainable food supply really united everyone?
#FoodTech Montpellier innovates from the field to your plate
Montpellier startups united under the #FoodTech and #AgTech banners are creating tomorrow’s farming and food. These two French Tech thematic networks bring Montpellier Métropole to the forefront of...
“Boutique des Sciences”, a collaborative space for ecological projects
The Boutique des Sciences in Montpellier creates synergy among researchers, students, and association activists. An innovative tool created in 2017 to help collaborative projects emerge across all ...
Winners of the 2018 Innov’Agro Challenge
Students invent new services for farming based on digital tools. The final of this 5th edition took place at the French Tech Building in Montpellier.
Eating better, eating local: momentum is building
For the past four years, Montpellier Méditerranée Métropole has been driving innovative policy to change production habits and help people eat better.
#FoodTech #AgTech: global agronomic research
Call for contributions for the 1st Territorial Meetings on Agro-ecological Transition
You may contribute to this initiative until July 30 by sharing your experience, practices, and thoughts, which will be presented in workshops on February 5-6, 2019, in Montpellier.